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Pan-seared leg steak
Product flavor: Orleans, rattan pepper, soy sauce, South American flavor, etc.
Packing specifications: 100g/block, 1kg/bag, 10 bags/carton
cooking method:
①After the product is completely thawed, bake it in the oven at 200°C for 6-8 minutes
Ready to eat.
②After the product is completely thawed, fry it on the frying pan until it is fully mature
edible.